A classic Belgian style Tripel, no gimmicks, just authentic ingredients and traditional techniques. Brewed using Belgian Candi Sugar and fermented with an Abbey yeast strain to give complex spicy and fruity flavours, this defiantly is one the savour.
Style - Belgian Abbey Style
Size - 440ml
ABV - 9.5%
Vegan Friendly
Style - Belgian Abbey Style
Size - 440ml
ABV - 9.5%
Vegan Friendly